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Briefing: Lactose-free milk presents an opportunity to boost dairy consumption and coffee shop visits with coffee drinkers

Strategic angle: A new study highlights the potential of lactose-free milk to enhance coffee shop experiences and increase dairy sales.

Editorial Staff · 2026-03-09 · 1 MIN READ

Summary

  • Lactose-free milk is gaining popularity among coffee drinkers.
  • The study suggests it could lead to higher dairy consumption.
  • Coffee shops may benefit from offering lactose-free options.

Key Facts

Fact Value
Study Source Journal of Dairy Science
Publication Date March 9, 2026

Sources